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The Conference Rooms at Buckingham's are situated on the ground floor. They are furnished with comfortable high-backed chairs. The Room is designed for dining or conferences. The area is well lit and has power sockets. Equipment is available on request and charged according.
The Restaurant With One Table seats up to ten delegates and The Clowns Conservatory seats sixteen to twenty delegates depending on layout
Buckingham’s Breakfast are served with Orange, Apple, Cranberry Juice. Toast served with Butter and Buckingham’s Homemade Marmalades and Jams. With a choice of Earl Grey, Darjeeling or The Buckingham’s Blend of Coffee or Tea
Fresh Fruit Selection of prepare Fruits from the Market.
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Buckingham's Breakfast Castlegate Bacon, Our Pork and Chive Sausage,
Hancock’s Black Pudding, Buttered Mushrooms,
Grilled Tomato and Eggs of your choice.
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Smoked Salmon Jaquest Award Winning Smoked Salmon
served with Scrambled Duck Eggs and Avruga Caviar
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Smoked Fillet of Haddock Poached in Milk, Black Pepper and Butter
served with Poached Egg
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Porridge Caudwell’s Mill Porridge Oats served with Fruits,
Almonds and Local Moorhouse Honey.
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Derbyshire Oatcakes Peter OldFields Oatcakes served with our homemade
Baked Beans in a Spiced Tomato Sauce
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Breakfast Muffin Toasted Muffin filled with Bacon, Sausage and Egg